Hi, I'm Carissa. Flower lover & sugar addict.

 

I make decadent, handmade cakes, specialising in buttercream & ganache, with 9 years experience with events in Sydney & London.

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I am passionate about flavour, texture & quality, which is why everything is made from scratch, using only high quality, real ingredients. 

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I work in a variety of styles, but am most known for my romantic,

floral and colourful designs.

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